This gluten free fruit cake is moist, rich, and packed with dried fruit, warm spices, and a buttery, tender crumb. A festive holiday classic made completely gluten free!

This gluten free raspberry jam loaf is soft, tender, and a sweet layer of raspberry jam, then finished with white chocolate. A simple but stunning loaf cake!

This gluten free chocolate sheet cake is rich, moist, and topped with a smooth chocolate frosting. Easy to make, perfect for birthdays, celebrations, or any day you’re craving chocolate cake!

These gluten free toffee chocolate blondies are chewy, buttery, and packed with gooey chocolate and crunchy toffee bits. The ultimate easy dessert bar with a rich caramel flavour!

Soft, chewy, and filled with fluffy vanilla cream cheese icing — these gluten free oatmeal sandwich cookies taste just like the classic childhood treat, only better (and gluten free!).

This roasted tomato butter is rich, savoury, and full of slow-roasted tomato flavour. Perfect for spreading on bread, melting over pasta, or adding to grilled meats and veggies.