Dessert is where the magic happens — that final touch to a meal or a little something special just because. These gluten free dessert recipes are rich, comforting, and full of flavour, proving you never have to miss out on the sweet things in life.
From creamy puddings and crumbles to show-stopping cakes and tarts, every recipe is tested (and a lot of love). Whether you’re baking for guests or treating yourself, these desserts are simple, reliable, and guaranteed to impress.
This gluten-free lemon meringue pie is a showstopper, with a crisp, buttery crust, a vibrant, tangy lemon filling, and a mile-high cloud of toasted meringue on top. It’s the perfect balance of sweet and tart, with that signature dramatic topping that’s lightly golden and irresistibly fluffy. You’d never guess it’s gluten free—just that it’s completely delicious.
This gluten free strawberry rhubarb pie has a sweet-tart filling and a flaky homemade crust—perfect for spring and summer baking
There’s nothing better than a warm, homemade peach cobbler—especially when it’s gluten-free and incredibly easy to make! This recipe keeps things simple while still delivering that classic, comforting flavour. Sweet, juicy peaches bubble beneath a golden, buttery topping that comes together in minutes. No rolling, no chilling—just a quick and delicious dessert that’s perfect for any occasion. Serve it warm with a scoop of vanilla ice cream, and you’ve got a treat everyone will love!
Enjoy a delicious gluten-free apple upside-down cake with caramelized apples and a soft, fluffy cake. This easy, homemade recipe is perfect for fall desserts or any special occasion!
While making gluten free ravioli for Chris one evening, I realised we needed the perfect Italian dessert to complete the meal—and tiramisu was the obvious choice! This gluten free tiramisu is surprisingly easy to make, layering coffee-soaked gluten free ladyfingers with a creamy mascarpone filling and a dusting of cocoa powder. It’s a decadent, elegant dessert that feels indulgent but comes together effortlessly. Whether you’re hosting a dinner party or just treating yourself, this gluten free version of the classic Italian favourite is sure to impress!
This gluten free pie crust is buttery, flaky, and perfect for both sweet and savoury pies, delivering a delicious, tender base without gluten.
Dive into the decadence of gluten free fudgy brownies, where every bite delivers a rich, chocolatey experience with a perfectly dense and gooey texture. These brownies are a dream come true for chocolate lovers, offering all the indulgence without the gluten. Perfect for satisfying your sweet tooth, they’re an irresistible treat for any occasion.
