Indulge in a comforting mug of our gluten-free hot chocolate mix, crafted with care for a rich and velvety experience. Made with premium cocoa powder and just the right touch of sweetness, this mix is free from gluten and artificial additives, ensuring a treat everyone can enjoy. Whether stirred into hot milk or your favourite dairy-free alternative, it dissolves effortlessly, delivering a creamy, chocolatey delight in every sip. Perfect for cozy evenings, holiday gatherings, or a moment of self-care, this mix is a pantry must-have for chocolate lovers seeking a gluten-free indulgence.
Chocolate
- Our homemade hot chocolate mix lets you customize your drink to perfection. Choose from sweet white chocolate, creamy milk chocolate, rich dark chocolate, or a blend of both for a unique flavor profile. Each sip is a comforting indulgence, tailored to your taste.
Hot water or milk?
This versatile hot chocolate mix can be customized to your preference. For a creamy indulgence, froth hot milk and pour it over the mix. Alternatively, for a rich, chocolaty beverage, simply stir the mix into hot water. You can also experiment with different types of milk, such as almond or oat, to suit your dietary needs and preferences.
Marshmallows
Did you say homemade marshmallows? These fluffy, vanilla-bean marshmallows are the perfect topping for this rich hot chocolate. Sweet and creamy, they’ll elevate your hot chocolate experience. If you’re feeling adventurous, you can find the recipe here to make your own.
Customization
This recipe is very customizable. If you want to mix it up with the kind of chocolate, or spices, or changing out the type of sugar, you can do that. I keep a jar of this pre-made in my pantry for when I have a craving for a hot chocolate.
ingredients
A couple simple ingredients make for a delicious cup of hot chocolate.
- Chocolate: I prefer to use dark chocolate.
- Cocoa Powder
- Powdered Sugar
Supplies
- Food Processor
- Mason Jar
Mixing and storing.
This hot chocolate mix stores perfectly for a long time. I put the mix into a mason jar, and keep it in my pantry. When I am ready to make a cup of hot chocolate I take a spoonful of the mix and combine it with frothy milk and stir to combine.
Gluten Free Hot Chocolate Mix
Ingredients
- 400 Grams Chocolate (bar, or chips) (I prefer to use dark chocolate.)
- 400 Grams Cocoa Powder
- 400 Grams Powdered Sugar
Instructions
- In a food processor, combine all the ingredients. Pulse slowly to not melt the chocolate. Depending on the food processor, it might not become a powder and have some chocolate clumps, that is okay. They will melt when you make it.400 Grams Chocolate (bar, or chips), 400 Grams Cocoa Powder, 400 Grams Powdered Sugar
Making Hot Chocolate
- To make a cup of hot chocolate, put a spoonful of hot chocolate mix into a mug. It is about 30-40 grams.
- Next heat up milk, either on the stove, milk frother, or in the microwave.
- Pour the hot milk into the mug. Stir to combine and continue to stir until it is well combined.
- Top with homemade marshmallows, whipped cream or drink on its own.
Did you make this recipe?
Lovely. Now let me know how you liked it and how easy it was to bake. Tag @laurabakesglutenfree on Instagram and hashtag it #laurabakesglutenfree.
While I have you here, may I suggest few you try next:
Until next time. Keep following and commenting. Join me on Instagram, where I will be revealing my secret tips and tricks! Yes, that’s right!
