If you love the warm, cozy flavours of gingerbread and the buttery richness of homemade caramel, these gingerbread chewy caramels are going to be your new holiday favourite. They’re soft, stretchy, perfectly sweet, and infused with cinnamon, ginger, cloves, and a touch of molasses to capture that classic gingerbread flavour in candy form.

They make the whole house smell incredible while they cook, and once they’re wrapped up in parchment, they look like the cutest little candies to tuck into cookie boxes, stockings, or holiday gift tins. They’re also gluten free (naturally!), so they’re perfect for sharing with everyone.

These are the kind of treats that feel nostalgic and cozy, the kind you make once and suddenly becomes a tradition every December.