Laura Bakes Gluten Free
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Laura Box | Laura Bakes Gluten Free

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I'm Laura Box, the Laura behind these delicious gluten free desserts, pastries, and everything in between.
Gluten Free Lemon Loaf
In Cakes and Loafs

Gluten Free Lemon Loaf

Experience the refreshing taste of a gluten free lemon loaf, a perfect blend of tangy citrus and sweet comfort. This delightful loaf features a moist and tender crumb, achieved with a one-one gluten free flour, fresh lemon juice and zest. Each bite bursts with vibrant lemon flavour, making it an ideal treat for breakfast, afternoon tea, or a light dessert. Finished with a simple lemon glaze, this loaf not only looks inviting but also promises a bright and uplifting taste experience that’s sure to please everyone, gluten free or not.

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Flaky and buttery gluten free croissants.
In Bread

Gluten free Croissants

I became obsessed after my husband enjoyed a croissant breakfast sandwich at an Italian cafe the one morning when we were out for a coffee date. I needed to create a gluten free croissant that was buttery, flaky and exactly how I remember them. These homemade croissants do have a lot of steps, but it is worth it.

I spent the next month creating these gluten free croissants at every chance I got. I tried it with regular yeast, and then found that my local grocery store was selling fresh yeast. This made a world of difference because I didn’t need to worry about the moisture to activate the yeast. I tried different flours, different combinations, different butters – all with various results. I then found the below combination and was hooked! Flaky, buttery and delicious.

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Gluten free browned butter chocolate chip cookies
In Cookies

Gluten Free Brown Butter Chocolate Chip Cookies

There’s something magical about the aroma of browned butter wafting through the kitchen, and when combined with the classic comfort of chocolate chip cookies, the result is pure bliss. These gluten free browned butter chocolate chip cookies take the beloved treat to the next level with their rich, caramel flavour and perfectly gooey centres. This recipe is sure to become a new favourite in your household!

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Gluten Free Strawberry Jam Bars
In Bars and Squares

Gluten Free Strawberry Jam Bars

Craving a sweet treat that’s both gluten free and irresistibly delicious? Look no further than these gluten free strawberry jam bars! With a tender, buttery base, a layer of luscious strawberry jam, and a crumbly, golden topping, these bars are the perfect combination of flavours and textures. Ideal for any occasion, from afternoon tea to a delightful dessert, these bars are easy to make and sure to become a favourite. Let’s dive into this simple yet satisfying recipe that will have everyone coming back for more!

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Gluten Free Waffle Cones in a row
In Cookies

Gluten Free Waffle Cones

Gluten free waffle cones are a delightful, offering all the crunch and flavour without the gluten. These cones provide the perfect crispy texture to complement your favourite ice creams or sorbets. Enjoy the classic, sweet taste with every bite, knowing they’re easy to make at home. Whether for a summer treat or a special dessert, these cones add an extra layer of enjoyment to your ice cream experience.

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Gluten Free Focaccia
In Bread

Gluten Free Focaccia Bread

Experience the delightful taste and texture of my gluten free focaccia bread. This recipe delivers a perfectly airy and chewy focaccia with a crisp, golden crust that rivals traditional versions. Infused with aromatic herbs, sun dried tomatoes, parmesan cheese, garlic and a generous drizzle of olive oil, this gluten free focaccia can simply be enjoyed on its own as a side with pasta, used as sandwich bread or dipped into balsamic vinegar and olive oil. Easy to make and incredibly versatile, my gluten free focaccia bread is a must-try for any bread lover looking for a gluten free alternative.

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Roasted Strawberry Jam in a glass container
In Jams and Fillings

Roasted Strawberry Jam

Indulge in the rich, caramelized flavors of our roasted strawberry jam. By roasting the strawberries, we enhance their natural sweetness and add a delightful depth of flavor that sets this jam apart. Perfect for spreading on toast, dolloping on yogurt, or as a decadent filling for your gluten free pastries, this roasted strawberry jam is a must-try for any berry lover. Discover how easy it is to make this gourmet treat at home and elevate your breakfast and desserts to a whole new level.

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Gluten free granola spilling out of a mason jar
In Breakfast

Gluten Free Granola

I usually start my day with a bowl of yogurt, fresh fruit, and granola on top. I used to love a particular granola brand until they were no longer gluten free. After trying so many different brands and not finding one that I loved, I decided to create my own! This gluten free granola recipe is packed with crunchy oats, nuts, and dried fruit, offering a delicious and wholesome start to your day.

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Gluten free lemon meringue cream puff on a marble table
In Pastry

Gluten Free Lemon Meringue Cream Puffs

I have a love for all things lemon, and have thought about making this dessert ever since I developed a cream puff recipe for my gluten free croquembouche (instructions coming soon). This flavour combination tastes like a lemon meringue pie. It has the classic cream puff exterior with a craquelin to give a crunch, filled with a silky lemon cream and topped with toasted meringue. This modern take on two classic desserts will surely impress your guests.

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Gluten free cinnamon sugar donuts drizzled with salted caramel laying on parchment paper
In Bars and Squares

Gluten Free Cinnamon Sugar Donuts

Do you walk into a farmers market and immediately smell the mini donuts and instantly get jealous that you cannot indulge? These gluten free cinnamon sugar donuts make your home smell just like you remember at the farmers market just without the mess of frying. Not only are these donuts easy to whip up, but they are baked so you can put them in the oven while you choose a movie to watch.

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